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Cake Girl WOWs Daffodil Day
Friends and co-workers know I can disappear cake faster than you can say ‘Seconds?’ But this Daffodil Day, I was met with stiff competition from my fluffy-walled podmates who didn’t PAUSE while I went to get my camera-phone. I HAD to share this day with you, because it was so inspirational and involves lots of cake.
Gillian Bell of Cake Girl wows Daffodil Day in our office yet again. And makes us all forget our diets.
Cheesecake *faints*
How gorgeous and what a great idea.
Lemon cake
Red velvet cake, anyone?
Lucky ginger is so good for you…
Thank YOU, Gillian. What you did for this cancer fundraising morning tea was astonishing.
Cake Girl is a Brisbane-based business.
Miss Piggy cupcakes
Take a look at these Miss Piggy cupcakes (from Cup-a-Cake, Chermside).
They look easy enough to make, if you’re so inclined: 2 cut marshmellows for the ears and snout, dots of chocolate gel for eyes and snout and a sugar flower on top of your pink iced cupcake.
I might take some of these to work to share. After all, we should take work seriously, but not ourselves.
Enjoy!
Cookie Monster cupcake YumYumYum
Here’s a little something to brighten up your morning. Who doesn’t love Cookie Monster after all?
It looks easy to make, using Oreo biscuit for the mouth. But what do I care about that. I’ll take it, thanks. The hyperactive blue food colouring will nicely assist the effects of caffeine. It’ll make me work faster. Or something like that.
Happy Monday!
The Other Column 